How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mold?

You need 10 ingredients. The key ingredients include: 1 can cream chicken soup, 1 small envelope plain Knox gelatine, 3 Tbsp. water, 1 can crabmeat or 1/2 lb. fresh crab, and more.

Is Crab Mold suitable as seafood?

Yes, Crab Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mold Recipe – Eats Now

Name: Crab Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can cream chicken soup; 1 small envelope plain Knox gelatine; 3 Tbsp. water; 1 can crabmeat or 1/2 lb. fresh crab; 1 c. celery, chopped fine; 5 green onions, chopped fine; 1 small jar diced pimentos; 1 large pkg. cream cheese; 1 c. mayonnaise; 1 tsp. Worcestershire sauce

Crab Mold – a delicious recipe with cream chicken soup, gelatine, water, crabmeat, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab Mold

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