How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Melt?

You need 7 ingredients. The key ingredients include: 8 oz shredded cheddar cheese, 1 pkg english muffins, 1/2 c butter, 1 tbsp lemon juice, and more.

Is Crab Melt suitable as seafood?

Yes, Crab Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Melt Recipe – Eats Now

Name: Crab Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz shredded cheddar cheese; 1 pkg english muffins; 1/2 c butter; 1 tbsp lemon juice; 1 tbsp worcestershire sauce; 1/2 tsp garlic salt; 1 6 oz. crabmeat

Crab Melt – a delicious recipe with cheddar cheese, muffins, butter, lemon juice, worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz shredded cheddar cheese
1 pkg english muffins
1/2 c butter
1 tbsp lemon juice
1 tbsp worcestershire sauce
1/2 tsp garlic salt
1 6 oz. crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Melt

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