How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Roll-Ups?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, 8 oz. sour cream, 1 pkg. dry Ranch dressing, 1/2 c. chopped imitation crab meat, and more.

Is Crab Meat Roll-Ups suitable as seafood?

Yes, Crab Meat Roll-Ups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Roll-Ups Recipe

Name: Crab Meat Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 8 oz. sour cream; 1 pkg. dry Ranch dressing; 1/2 c. chopped imitation crab meat; 1 pkg. flour tortillas, at room temperature

Crab Meat Roll-Ups – a delicious recipe with cream cheese, sour cream, dressing, crab meat, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
8 oz. sour cream
1 pkg. dry Ranch dressing
1/2 c. chopped imitation crab meat
1 pkg. flour tortillas, at room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Seafood

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Crab Meat Roll-Ups

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