How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Quiche Lorraine?

You need 8 ingredients. The key ingredients include: 1/2 c. mayonnaise, 2 Tbsp. flour, 2 beaten eggs, 1/2 c. milk, and more.

Is Crab Meat Quiche Lorraine suitable as seafood?

Yes, Crab Meat Quiche Lorraine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Quiche Lorraine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Quiche Lorraine Recipe

Name: Crab Meat Quiche Lorraine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 2 Tbsp. flour; 2 beaten eggs; 1/2 c. milk; 1 2/3 c. crab meat; 1 1/2 c. grated Swiss cheese; 2/3 c. chopped green pepper; salt and pepper to taste

Crab Meat Quiche Lorraine – a delicious recipe with mayonnaise, flour, eggs, milk, crab meat, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. mayonnaise
2 Tbsp. flour
2 beaten eggs
1/2 c. milk
1 2/3 c. crab meat
1 1/2 c. grated Swiss cheese
2/3 c. chopped green pepper
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Seafood

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Crab Meat Quiche Lorraine

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