How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Mold?

You need 7 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 (8 oz.) pkg. cream cheese, 1 pkg. plain gelatin, 1 (6 1/2 oz.) can crab meat *, and more.

Is Crab Meat Mold suitable as seafood?

Yes, Crab Meat Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Mold Recipe

Name: Crab Meat Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 (8 oz.) pkg. cream cheese; 1 pkg. plain gelatin; 1 (6 1/2 oz.) can crab meat *; 1 c. green onion, chopped; 1 c. celery, chopped; 3/4 c. mayonnaise

Crab Meat Mold – a delicious recipe with cream of mushroom soup, cream cheese, gelatin, crab meat, green onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom soup
1 (8 oz.) pkg. cream cheese
1 pkg. plain gelatin
1 (6 1/2 oz.) can crab meat *
1 c. green onion, chopped
1 c. celery, chopped
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Seafood

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Crab Meat Mold

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