How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Dip?

You need 9 ingredients. The key ingredients include: 1 can (3/4 to 1 c.) white crab meat, 8 oz. pkg. cream cheese, 8 oz. pkg. Cheddar cheese, shredded, 1 small onion, and more.

Is Crab Meat Dip suitable as seafood?

Yes, Crab Meat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Meat Dip Recipe

Name: Crab Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (3/4 to 1 c.) white crab meat; 8 oz. pkg. cream cheese; 8 oz. pkg. Cheddar cheese, shredded; 1 small onion; 1 Tbsp. horseradish; 3 Tbsp. mayonnaise; 1 tsp. Worcestershire sauce; juice of 1 lemon; garlic salt to taste

Crab Meat Dip – a delicious recipe with white crab meat, cream cheese, Cheddar cheese, onion, horseradish, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (3/4 to 1 c.) white crab meat
8 oz. pkg. cream cheese
8 oz. pkg. Cheddar cheese, shredded
1 small onion
1 Tbsp. horseradish
3 Tbsp. mayonnaise
1 tsp. Worcestershire sauce
juice of 1 lemon
garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Escalloped Smoked Sausage And Potatoes
Shrimp Scampi
Hot Crab Dip
Special Scalloped Potatoes

Crab Meat Dip

How did you like this recipe?

Frequently Asked Questions