Name: Crab Meat Casserole
Yield: 4 servings
Ingredients: 1 can water chestnuts (optional); 1 green pepper, diced; 1 c. celery, diced; 1 lb. shrimp, chopped; 1 lb. crab meat; 1 c. mayonnaise; 1 small onion, chopped; 1/2 tsp. salt and pepper; 1 can mushrooms, chopped (optional); 1 Tbsp. Worcestershire sauce; buttered bread crumbs (crushed croutons)

1 can water chestnuts (optional)

1 green pepper, diced

1 c. celery, diced

1 lb. shrimp, chopped

1 lb. crab meat

1 c. mayonnaise

1 small onion, chopped

1/2 tsp. salt and pepper

1 can mushrooms, chopped (optional)

1 Tbsp. Worcestershire sauce

buttered bread crumbs (crushed croutons)

Crab Meat Casserole

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