How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. crab meat, 2 pkg. frozen chopped spinach, 1 c. raw rice, 1 c. tomato soup, and more.

Is Crab Meat Casserole suitable as seafood?

Yes, Crab Meat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Casserole Recipe

Name: Crab Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 2 pkg. frozen chopped spinach; 1 c. raw rice; 1 c. tomato soup; 1/2 pt. sour cream; 1/2 lb. grated sharp Cheddar cheese; 1/4 to 1/2 c. chopped onion; 2 Tbsp. butter; 2 Tbsp. flour

Crab Meat Casserole – a delicious recipe with crab meat, spinach, rice, tomato soup, sour cream, grated sharp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
2 pkg. frozen chopped spinach
1 c. raw rice
1 c. tomato soup
1/2 pt. sour cream
1/2 lb. grated sharp Cheddar cheese
1/4 to 1/2 c. chopped onion
2 Tbsp. butter
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Seafood

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Crab Meat Casserole

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