How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Hors D'Oeuvre?

You need 7 ingredients. The key ingredients include: 1 pkg. (6) English muffins, 1 (7 oz.) can crab meat, drained well, 1 stick margarine, 1 (7 oz.) jar Old English sharp Cheddar, and more.

Is Crab Hors D'Oeuvre suitable as seafood?

Yes, Crab Hors D'Oeuvre falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Hors D'Oeuvre?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Hors D'Oeuvre Recipe

Name: Crab Hors D'Oeuvre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (6) English muffins; 1 (7 oz.) can crab meat, drained well; 1 stick margarine; 1 (7 oz.) jar Old English sharp Cheddar; 2 Tbsp. mayonnaise; 1/2 tsp. seasoned salt; 1/2 tsp. garlic salt

Crab Hors D'Oeuvre – a delicious recipe with muffins, crab meat, margarine, mayonnaise, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. (6) English muffins
1 (7 oz.) can crab meat, drained well
1 stick margarine
1 (7 oz.) jar Old English sharp Cheddar
2 Tbsp. mayonnaise
1/2 tsp. seasoned salt
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Seafood

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Crab Hors D'Oeuvre

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