How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Dip?

You need 6 ingredients. The key ingredients include: 1 can cream of mushroom soup, 8 oz cream cheese, softened, 3/4 c. chopped celery, 1 can Harris white claw crabmeat, drained, and more.

Is Crab Dip suitable as seafood?

Yes, Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Dip Recipe – Eats Now

Name: Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 8 oz cream cheese, softened; 3/4 c. chopped celery; 1 can Harris white claw crabmeat, drained; 1 sm. onion, finely chopped; 3/4 c. mayonnaise

Crab Dip – a delicious recipe with cream of mushroom soup, cream cheese, celery, crabmeat, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom soup
8 oz cream cheese, softened
3/4 c. chopped celery
1 can Harris white claw crabmeat, drained
1 sm. onion, finely chopped
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dinner Tonight: Warm Fingerling Potato And Tuna Salad Recipe
Mustardy Salmon In A Packet With Asparagus Recipe
Arugula, Salmon, And Leek Tart Recipe
Sunday Brunch: Shrimp Arepas Recipe

Crab Dip

How did you like this recipe?

Frequently Asked Questions