How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Crab Rolls?

You need 7 ingredients. The key ingredients include: 4 ounces cream cheese, Softened, 2 tablespoons mayonnaise, 2 teaspoons prepared horseradish, 8 ounces imitation crab sticks, cut up and flaked, and more.

Is Low Carb Crab Rolls suitable as seafood?

Yes, Low Carb Crab Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Carb Crab Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Crab Rolls Recipe

Name: Low Carb Crab Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, Softened; 2 tablespoons mayonnaise; 2 teaspoons prepared horseradish; 8 ounces imitation crab sticks, cut up and flaked; ¾ cup red sweet bell pepper, finely chopped; ⅓ cup green onion, sliced finely; 6 whole wheat tortillas, 8 inch

Low Carb Crab Rolls – a delicious recipe with cream cheese, mayonnaise, horseradish, crab sticks, red sweet bell pepper, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces cream cheese, Softened
2 tablespoons mayonnaise
2 teaspoons prepared horseradish
8 ounces imitation crab sticks, cut up and flaked
¾ cup red sweet bell pepper, finely chopped
⅓ cup green onion, sliced finely
6 whole wheat tortillas, 8 inch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Seafood

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Low Carb Crab Rolls

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