How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Dip?

You need 8 ingredients. The key ingredients include: 3 cans crab meat, 24 oz. sour cream, 1 pkg. cream cheese, 2 Tbsp. minced onion, and more.

Is Crab Dip suitable as seafood?

Yes, Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Dip Recipe – Eats Now

Name: Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 cans crab meat; 24 oz. sour cream; 1 pkg. cream cheese; 2 Tbsp. minced onion; 1 bunch broccoli; 5 to 10 crackers; 1 Tbsp. lemon juice; salt and pepper

Crab Dip – a delicious recipe with crab meat, sour cream, cream cheese, onion, broccoli, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cans crab meat
24 oz. sour cream
1 pkg. cream cheese
2 Tbsp. minced onion
1 bunch broccoli
5 to 10 crackers
1 Tbsp. lemon juice
salt and pepper

Crab Dip

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