Try this homemade Crab Dip recipe the whole family will love. Made with butter, onion, celery and bell pepper. Easy step-by-step instructions included.
This Crab Dip relies on simple, everyday ingredients such as block butter, big onion, chopped, bell pepper, chopped and crab meat (white). It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026