Crab Dip — Seafood recipe

Crab Dip

Eats Now Editorial Team  · 231 kcal  · Seafood

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Try this homemade Crab Dip recipe the whole family will love. Made with onion, butter, cream of mushroom soup and crab. Easy step-by-step instructions i…

This Crab Dip relies on simple, everyday ingredients such as small onion, chopped, butter or margarine, cream of mushroom soup and crab, flaked. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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