Crab Cucumber Slices

1. 1

   Score cucumber lengthwise to make a decorative edge, then make 1/4 inch slices.

2. 2

   combine in a smallbowl the crab meat, yogurt, chives, salt, and papper.

3. 3

   Place a small spoonful of crab mixture, onto each cucumber slice.

4. 4

   Sprinkle lightly with paprika.

5. 5

   Place slices on a serving plate, cover with plastic wrap.

6. 6

   Chill for 4 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.