How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. crab meat, 4 hard-boiled eggs, 1/2 c. mayonnaise, 2 Tbsp. mustard, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. crab meat; 4 hard-boiled eggs; 1/2 c. mayonnaise; 2 Tbsp. mustard; 6 shakes Worcestershire sauce; 2 sticks melted butter; 1/4 c. minced pepper; salt and pepper to taste; 1 sleeve Ritz crackers

Crab Casserole – a delicious recipe with crab meat, eggs, mayonnaise, mustard, Worcestershire sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. crab meat
4 hard-boiled eggs
1/2 c. mayonnaise
2 Tbsp. mustard
6 shakes Worcestershire sauce
2 sticks melted butter
1/4 c. minced pepper
salt and pepper to taste
1 sleeve Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Maple-Glazed Baked Salmon
4-Ingredient Bbq Baked Salmon
5-Ingredient Pesto Salmon
Scallops

Crab Casserole

How did you like this recipe?

Frequently Asked Questions