How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. crab meat, 1 beaten egg, 1 tsp. mustard (heaping), 1 Tbsp. mayonnaise, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. crab meat; 1 beaten egg; 1 tsp. mustard (heaping); 1 Tbsp. mayonnaise; 3/4 c. cracker crumbs; 3/4 stick margarine; 1/3 c. diced green peppers; 1 small onion

Crab Casserole – a delicious recipe with crab meat, egg, mayonnaise, cracker crumbs, margarine, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
1 beaten egg
1 tsp. mustard (heaping)
1 Tbsp. mayonnaise
3/4 c. cracker crumbs
3/4 stick margarine
1/3 c. diced green peppers
1 small onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crab Casserole

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