How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole ?

You need 7 ingredients. The key ingredients include: 1 8 oz. pkg frozen Alaskan King Crab, thawed or 1 can 7 1/2 oz Alaskan King Crab. 5 or 6 strips bacon (fried 'til crisp). 1/2 C. chopped celery, 1/4 C minced onion, 1/4 lb. sliced mushrooms, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz. pkg frozen Alaskan King Crab; thawed or 1 can 7 1/2 oz Alaskan King Crab. 5 or 6 strips bacon (fried 'til crisp). 1/2 C. chopped celery; 1/4 C minced onion; 1/4 lb. sliced mushrooms; 1 clove garlic; minced; 2 T flour; 1/2 tsp salt; 1/4 tsp pepper; 1/2 C 2 percent milk; 1/2 C dry white wine; 1 C shredded swiss cheese; 1 & 1/2 C bow-tie pasta; cooked according to pkg directions(ala dente); 1/2 C freshly grated Parmesean Cheese.

Crab Casserole – a delicious recipe with bacon, onion, mushrooms, clove garlic, flour, directions(ala. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 8 oz. pkg frozen Alaskan King Crab
thawed or 1 can 7 1/2 oz Alaskan King Crab. 5 or 6 strips bacon (fried 'til crisp). 1/2 C. chopped celery
1/4 C minced onion
1/4 lb. sliced mushrooms
1 clove garlic
minced; 2 T flour; 1/2 tsp salt; 1/4 tsp pepper; 1/2 C 2 percent milk; 1/2 C dry white wine; 1 C shredded swiss cheese; 1 & 1/2 C bow-tie pasta
cooked according to pkg directions(ala dente); 1/2 C freshly grated Parmesean Cheese.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Seafood

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Crab Casserole

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