How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes With Basil Mayonnaise Recipe?

You need 9 ingredients. The key ingredients include: 2 Tbsp. extra virgin olive oil, 2 stalks celery stalks, very finely minced, 2/3 c. finely minced onion, 1 lb. lump crabmeat (picked over - no shells), and more.

Is Crab Cakes With Basil Mayonnaise Recipe suitable as seafood?

Yes, Crab Cakes With Basil Mayonnaise Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes With Basil Mayonnaise Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes With Basil Mayonnaise Recipe Recipe

Name: Crab Cakes With Basil Mayonnaise Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. extra virgin olive oil; 2 stalks celery stalks, very finely minced; 2/3 c. finely minced onion; 1 lb. lump crabmeat (picked over - no shells); 2 2/3 c. bread crumbs dry white bread crumbs; 1/4 c. minced fresh chives; 2 Tbsp. minced fresh parsley; 6 Tbsp. all-purpose flour; 3 large Large eggs

Crab Cakes With Basil Mayonnaise Recipe – a delicious recipe with extra virgin olive oil, stalks celery stalks, onion, lump crabmeat, bread crumbs dry, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. extra virgin olive oil
2 stalks celery stalks, very finely minced
2/3 c. finely minced onion
1 lb. lump crabmeat (picked over - no shells)
2 2/3 c. bread crumbs dry white bread crumbs
1/4 c. minced fresh chives
2 Tbsp. minced fresh parsley
6 Tbsp. all-purpose flour
3 large Large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Seafood

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Crab Cakes With Basil Mayonnaise Recipe

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