How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes ?

You need 8 ingredients. The key ingredients include: 1/2 TO 3/4 UNSALTED BUTTER, 1 TABLESPOON OLD BAY, 1 1/2 CUP PANKO BREADCRUMBS, JUICE 1 LEMON, and more.

Is Crab Cakes suitable as seafood?

Yes, Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes Recipe

Name: Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 TO 3/4 UNSALTED BUTTER; 1 TABLESPOON OLD BAY; 1 1/2 CUP PANKO BREADCRUMBS; JUICE 1 LEMON; 1 EGG; 1LB SUPERIOR LUMP CRABMEAT; 1/2 CUP MAYO; 1 TEASPOON DRY MUSTARD

Crab Cakes – a delicious recipe with UNSALTED BUTTER, BREADCRUMBS, LEMON, EGG, LUMP CRABMEAT, MAYO. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 TO 3/4 UNSALTED BUTTER
1 TABLESPOON OLD BAY
1 1/2 CUP PANKO BREADCRUMBS
JUICE 1 LEMON
1 EGG
1LB SUPERIOR LUMP CRABMEAT
1/2 CUP MAYO
1 TEASPOON DRY MUSTARD

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Seafood

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