How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cake Stuffed Mushrooms?

You need 7 ingredients. The key ingredients include: 18 medium fresh mushrooms, 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed, 1/3 cup mayonnaise, 3 tablespoons seasoned bread crumbs, and more.

Is Crab Cake Stuffed Mushrooms suitable as seafood?

Yes, Crab Cake Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cake Stuffed Mushrooms?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cake Stuffed Mushrooms Recipe

Name: Crab Cake Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 medium fresh mushrooms; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed; 1/3 cup mayonnaise; 3 tablespoons seasoned bread crumbs; 2 tablespoons grated Parmesan cheese; 1 garlic clove, minced; Minced fresh parsley, optional

Crab Cake Stuffed Mushrooms – a delicious recipe with mushrooms, crabmeat, mayonnaise, bread crumbs, Parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

18 medium fresh mushrooms
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
1/3 cup mayonnaise
3 tablespoons seasoned bread crumbs
2 tablespoons grated Parmesan cheese
1 garlic clove, minced
Minced fresh parsley, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Seafood

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Crab Cake Stuffed Mushrooms

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