Try this homemade Crab-Broccoli Casserole recipe the whole family will love. Made with frozen broccoli, crab meat, mayonnaise and cream of mushroom soup…
This Crab-Broccoli Casserole relies on simple, everyday ingredients such as mayonnaise, cream of mushroom soup, small onion, diced and buttery crackers, crushed. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026