Crab Bites

Name: Crab Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 stick butter; 1 jar Old English cheese spread; 1 1/2 tsp. mayonnaise; 1/2 tsp. garlic salt; 1/4 tsp. celery salt; 1 tsp. salt; 1 Tbsp. minced onions; 1/4 tsp. white pepper; 1 pkg. frozen shrimp or crabmeat; 6 English muffins, split in 1/2

Eats Now Editorial Team · Seafood

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Crab Bites – a delicious recipe with butter, English cheese spread, mayonnaise, garlic salt, celery salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick butter
1 jar Old English cheese spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1/4 tsp. celery salt
1 tsp. salt
1 Tbsp. minced onions
1/4 tsp. white pepper
1 pkg. frozen shrimp or crabmeat
6 English muffins, split in 1/2

1
Soften cheese and butter to room temperature.
2
Mix with next 6 ingredients.
3
Add crabmeat or shrimp (flaked).
4
Mix well.
5
Spread on muffins.
6
Place on cookie sheet and freeze.
7
When firm, cut each half muffin into 8 pieces.
8
Place into plastic bags and freeze until needed.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 stick butter, 1 jar Old English cheese spread, 1 1/2 tsp. mayonnaise, 1/2 tsp. garlic salt, and more.

Yes, Crab Bites falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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