How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Bisque Soup?

You need 9 ingredients. The key ingredients include: 1 Tbsp. flour, 4 c. light cream, 2 c. lump crabmeat, 1/2 c. sherry, and more.

Is Crab Bisque Soup suitable as seafood?

Yes, Crab Bisque Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Bisque Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Bisque Soup Recipe

Name: Crab Bisque Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 4 c. light cream; 2 c. lump crabmeat; 1/2 c. sherry; parsley sprigs; dash of nutmeg; dash of seafood seasoning; 1/2 tsp. salt; 1/2 tsp. red peppers (ground)

Crab Bisque Soup – a delicious recipe with flour, light cream, lump crabmeat, sherry, parsley sprigs, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. flour
4 c. light cream
2 c. lump crabmeat
1/2 c. sherry
parsley sprigs
dash of nutmeg
dash of seafood seasoning
1/2 tsp. salt
1/2 tsp. red peppers (ground)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Seafood

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Crab Bisque Soup

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