Try this homemade Crab Bisque recipe the whole family will love. Made with cream of mushroom soup, cream of asparagus soup, milk and light cream. Easy s…
This Crab Bisque relies on simple, everyday ingredients such as cream of mushroom soup, cream of asparagus soup, to 2 c. milk and light cream. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026