How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Benedict?

You need 4 ingredients. The key ingredients include: 4 eggs, 4 ounces fresh crabmeat (or canned), 1 ounce package hollandaise sauce mix, prepared as directed, 2 English muffins, split.

Is Crab Benedict suitable as seafood?

Yes, Crab Benedict falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Benedict?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Benedict Recipe

Name: Crab Benedict
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 4 ounces fresh crabmeat (or canned); 1 ounce package hollandaise sauce mix, prepared as directed; 2 English muffins, split

Crab Benedict – a delicious recipe with eggs, fresh crabmeat, hollandaise sauce mix, muffins. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 eggs
4 ounces fresh crabmeat (or canned)
1 ounce package hollandaise sauce mix, prepared as directed
2 English muffins, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Seafood

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Crab Benedict

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