How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Au Gratin Dip?

You need 6 ingredients. The key ingredients include: 1 b. special crab meat (fresh, no shells), 8 oz. cream cheese (room temperature), 1 tsp. dry mustard, 3/4 tsp. Worcestershire sauce, and more.

Is Crab Au Gratin Dip suitable as seafood?

Yes, Crab Au Gratin Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Au Gratin Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Au Gratin Dip Recipe

Name: Crab Au Gratin Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 b. special crab meat (fresh, no shells); 8 oz. cream cheese (room temperature); 1 tsp. dry mustard; 3/4 tsp. Worcestershire sauce; 1/3 c. mayonnaise; paprika

Crab Au Gratin Dip – a delicious recipe with crab meat, cream cheese, dry mustard, Worcestershire sauce, mayonnaise, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 b. special crab meat (fresh, no shells)
8 oz. cream cheese (room temperature)
1 tsp. dry mustard
3/4 tsp. Worcestershire sauce
1/3 c. mayonnaise
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Crab Au Gratin Dip

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