How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Spinach Dip?

You need 5 ingredients. The key ingredients include: 1 medium onion, chopped, 1 stick margarine, 1 small can crab meat, 1 pkg. chopped spinach, cooked and drained, and more.

Is Crab And Spinach Dip suitable as seafood?

Yes, Crab And Spinach Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab And Spinach Dip Recipe

Name: Crab And Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 stick margarine; 1 small can crab meat; 1 pkg. chopped spinach, cooked and drained; Parmesan cheese to taste

Crab And Spinach Dip – a delicious recipe with onion, margarine, crab meat, chopped spinach, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium onion, chopped
1 stick margarine
1 small can crab meat
1 pkg. chopped spinach, cooked and drained
Parmesan cheese to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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