Crab And Spinach Casserole — Seafood recipe

Crab And Spinach Casserole

Eats Now Editorial Team  · 577 kcal  · Seafood

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Try this homemade Crab And Spinach Casserole recipe the whole family will love. Made with gemelli pasta, milk, imitation crabmeat and baby spinach leave…

This Crab And Spinach Casserole relies on simple, everyday ingredients such as milk. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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