How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Shrimp Dip For Chafing Dish?

You need 13 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1 (16 oz.) carton sour cream, 1 c. mayonnaise, 2 Tbsp. lime juice, and more.

Is Crab And Shrimp Dip For Chafing Dish suitable as seafood?

Yes, Crab And Shrimp Dip For Chafing Dish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Shrimp Dip For Chafing Dish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab And Shrimp Dip For Chafing Dish Recipe

Name: Crab And Shrimp Dip For Chafing Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 (16 oz.) carton sour cream; 1 c. mayonnaise; 2 Tbsp. lime juice; 3 tsp. paprika; 2 tsp. pepper; salt to taste; 1 can cream of mushroom soup; 4 green onions and tops, finely chopped; 1/2 c. parsley, chopped; 1 lb. coarsely chopped shrimp, cooked; 6 oz. king crab, torn in pieces; red hot to taste

Crab And Shrimp Dip For Chafing Dish

Eats Now Editorial Team · 826 kcal · Seafood

Crab And Shrimp Dip For Chafing Dish – a delicious recipe with cream cheese, sour cream, mayonnaise, lime juice, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crab And Shrimp Dip For Chafing Dish

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