Crab and Olive Stuffed Mushrooms

1. 1

   Preheat oven to 400 degrees.

2. 2

   Remove stems from mushrooms.

3. 3

   In medium bowl, toss the crabmeat with the lemon juice.

4. 4

   Add the remaining ingredients (except Parmesan) and combine well.

5. 5

   Rinse baking sheet lightly with water, shaking off excess.

6. 6

   Fill the mushrooms with the crab mixture.

7. 7

   Sprinkle the Parmesan cheese on top.

8. 8

   Place mushrooms on prepared baking sheet and cover with foil.

9. 9

   Bake 12-15 minutes.

10. 10

    Remove the foil and continue baking until golden, about 5 more minutes.

11. 11

    Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.