Cowgirl Cookies Recipe

Name: Cowgirl Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups margarine, softened; 3/4 cup white sugar; 2 1/4 cups packed brown sugar; 3 eggs; 1 teaspoon vanilla extract; 2 teaspoons almond extract; 3 cups all-purpose flour; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 3 cups regular rolled oats; 1 1/2 cups sweetened flaked coconut; 4 (1 ounce) squares white chocolate, chopped; 1 (3.5 ounce) jar coarsely chopped macadamia nuts

Servings: persons

1 1/2 cups margarine, softened
3/4 cup white sugar
2 1/4 cups packed brown sugar
3 eggs
1 teaspoon vanilla extract
2 teaspoons almond extract
3 cups all-purpose flour
1 1/2 teaspoons baking soda
3/4 teaspoon salt
3 cups regular rolled oats
1 1/2 cups sweetened flaked coconut
4 (1 ounce) squares white chocolate, chopped
1 (3.5 ounce) jar coarsely chopped macadamia nuts

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease two cookie sheets.
2
Cream the margarine together with the white sugar and brown sugar in a mixing bowl until light and fluffy. Beat in the eggs, one at a time until thoroughly blended. Mix in the vanilla and almond extracts.
3
Stir the flour, baking soda, salt, and rolled oats together in a mixing bowl until well blended. Stir the flour mixture into the sugar mixture. Mix in the coconut, white chocolate, and macadamia nuts until evenly blended. Drop by tablespoonfuls 1 inch apart on prepared cookie sheets.
4
Bake in preheated oven until centers are set and edges are golden brown, about 15 minutes. Cool 3 minutes on baking sheets before removing to cool on a rack.

1877

kcal

Calories

Fat

333

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups margarine, softened, 3/4 cup white sugar, 2 1/4 cups packed brown sugar, 3 eggs, and more.

Yes, Cowgirl Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cowgirl Cookies

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