How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Caviar?

You need 14 ingredients. The key ingredients include: 1 can (15 Oz.) Black-eyed Peas, Rinsed And Drained, 1 can (15 Oz.) Pinto Beans, Rinsed And Drained, 1 jar (2 Oz.) Chopped Pimento, Drained, 1 can (14.5 Oz.) White Shopok Corn, Drained, and more.

Is Cowboy Caviar suitable as general?

Yes, Cowboy Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Caviar Recipe

Name: Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz.) Black-eyed Peas, Rinsed And Drained; 1 can (15 Oz.) Pinto Beans, Rinsed And Drained; 1 jar (2 Oz.) Chopped Pimento, Drained; 1 can (14.5 Oz.) White Shopok Corn, Drained; 1 whole Green Bell Pepper, Diced; 1 whole Small Onion, Diced; 1 can (4 Oz.) Chopped Jalapenos, Drained; 4 whole Chopped, Seeded Tomatoes Or A Medium Can (14.5 Oz.) Of Chopped Tomatoes, Drained; 1 teaspoon Salt; 1/2 teaspoons Ground Black Pepper; 1 Tablespoon Water; 1/4 cups Extra Virgin Olive Oil; 1 cup White Granulated Sugar; 3/4 cups Cider Vinegar

Cowboy Caviar

Eats Now Editorial Team · 664 kcal · General

Cowboy Caviar – a delicious recipe with Black-eyed, Pinto Beans, Pimento, White Shopok, Green Bell Pepper, Onion. Easy to follow and perfect for any occasion.

Serves 4 General

Cowboy Caviar

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