Cowboy Carrots in the Round

Name: Cowboy Carrots in the Round
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups mashed cooked carrots; 1 cup cracker crumbs; 1 cup milk; 3/4 cup grated sharp cheddar; 1 cup butter, softened; 1/4 cup grated onion; 1 teaspoon salt; 1/4 teaspoon hot red pepper sauce; 1 dash Worcestershire sauce; 4 eggs, slightly beaten; 2 (10-ounce) packages peas, steamed

Eats Now Editorial Team · 812 kcal · General

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Cowboy Carrots in the Round – a delicious recipe with mashed cooked carrots, cracker crumbs, milk, cheddar, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups mashed cooked carrots
1 cup cracker crumbs
1 cup milk
3/4 cup grated sharp cheddar
1 cup butter, softened
1/4 cup grated onion
1 teaspoon salt
1/4 teaspoon hot red pepper sauce
1 dash Worcestershire sauce
4 eggs, slightly beaten
2 (10-ounce) packages peas, steamed

1
Preheat the oven to 350 degrees F. Combine the carrots, cracker crumbs, milk, cheese, butter, onion, salt, hot red pepper sauce, and Worcestershire sauce in a bowl and mix well.
2
Fold in the eggs.
3
Pour into a greased 1 1/2-quart ring mold.
4
Bake for 40 to 45 minutes, or until firm.
5
Unmold onto platter.
6
Fill center with steamed peas.

812

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups mashed cooked carrots, 1 cup cracker crumbs, 1 cup milk, 3/4 cup grated sharp cheddar, and more.

Yes, Cowboy Carrots in the Round falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
812 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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