Cowboy Beans

Name: Cowboy Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can kidney beans; 1 can pork and beans; 1 can lima beans; 1 to 2 lb. hamburger; 1/2 to 1 lb. bacon, fried crisp; 1 diced onion; 1/3 c. white sugar; 1/3 c. brown sugar; 1/2 c. catsup; 1 Tbsp. mustard; 1 Tbsp. chili powder

Eats Now Editorial Team · Soups & Stews

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Cowboy Beans – a delicious recipe with kidney beans, pork, beans, hamburger, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can kidney beans
1 can pork and beans
1 can lima beans
1 to 2 lb. hamburger
1/2 to 1 lb. bacon, fried crisp
1 diced onion
1/3 c. white sugar
1/3 c. brown sugar
1/2 c. catsup
1 Tbsp. mustard
1 Tbsp. chili powder

1
Brown hamburger and drain.
2
Fry bacon crisp and drain.
3
Put all in crock-pot and cook slow about 2 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can kidney beans, 1 can pork and beans, 1 can lima beans, 1 to 2 lb. hamburger, and more.

Yes, Cowboy Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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