How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cousin Ann'S Black-Eyed Pea Dip?

You need 6 ingredients. The key ingredients include: 2 cans black-eyed peas, drained, 2 cans Shoepeg corn, drained, 1 large purple onion, chopped, 1 large bell pepper, chopped, and more.

Is Cousin Ann'S Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Cousin Ann'S Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cousin Ann'S Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cousin Ann'S Black-Eyed Pea Dip Recipe

Name: Cousin Ann'S Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black-eyed peas, drained; 2 cans Shoepeg corn, drained; 1 large purple onion, chopped; 1 large bell pepper, chopped; 2 cans Ro-Tel tomatoes (mild or hot); 1 large Italian dressing

Cousin Ann'S Black-Eyed Pea Dip – a delicious recipe with black-eyed peas, corn, purple onion, bell pepper, Ro-Tel tomatoes, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans black-eyed peas, drained
2 cans Shoepeg corn, drained
1 large purple onion, chopped
1 large bell pepper, chopped
2 cans Ro-Tel tomatoes (mild or hot)
1 large Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cousin Ann'S Black-Eyed Pea Dip

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