Try this homemade Couscous with Spring Vegetables recipe the whole family will love. Made with chicken broth, POUPON, couscous and green onions. Easy st…
This Couscous with Spring Vegetables relies on simple, everyday ingredients such as qt. chicken broth, qt. plain couscous, uncooked, qt. green onions, sliced and red peppers, chopped. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026