How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous With Olives And Lemon ?

You need 8 ingredients. The key ingredients include: 1 1/2 teaspoons minced garlic, 3 tablespoons olive oil, 1 3/4 cups water, Rounded 1/4 teaspoon salt, and more.

Is Couscous With Olives And Lemon suitable as general?

Yes, Couscous With Olives And Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Couscous With Olives And Lemon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous With Olives And Lemon Recipe

Name: Couscous With Olives And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons minced garlic; 3 tablespoons olive oil; 1 3/4 cups water; Rounded 1/4 teaspoon salt; 1 1/2 cups couscous (10 oz); 16 oil-cured black olives, pitted and coarsely chopped; 1/3 cup chopped fresh flat-leaf parsley; 1 1/2 teaspoons finely grated

Couscous With Olives And Lemon – a delicious recipe with garlic, olive oil, water, salt, couscous, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 teaspoons minced garlic
3 tablespoons olive oil
1 3/4 cups water
Rounded 1/4 teaspoon salt
1 1/2 cups couscous (10 oz)
16 oil-cured black olives, pitted and coarsely chopped
1/3 cup chopped fresh flat-leaf parsley
1 1/2 teaspoons finely grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3645 kcal
Category
General

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Couscous With Olives And Lemon

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