How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1/2 cup couscous (3 ounces), 3/4 cup boiling water, 1/2 cup 1/4-inch pieces zucchini, 1/2 cup 1/4-inch pieces red bell pepper, and more.

Is Couscous Vegetable Salad suitable as salads?

Yes, Couscous Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous Vegetable Salad Recipe

Name: Couscous Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup couscous (3 ounces); 3/4 cup boiling water; 1/2 cup 1/4-inch pieces zucchini; 1/2 cup 1/4-inch pieces red bell pepper; 1/4 cup finely chopped red onion; 3/4 teaspoon ground cumin; 1/4 cup purchased olive oil vinaigrette

Couscous Vegetable Salad – a delicious recipe with couscous, boiling water, zucchini, red bell pepper, red onion, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup couscous (3 ounces)
3/4 cup boiling water
1/2 cup 1/4-inch pieces zucchini
1/2 cup 1/4-inch pieces red bell pepper
1/4 cup finely chopped red onion
3/4 teaspoon ground cumin
1/4 cup purchased olive oil vinaigrette

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Salads

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