How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Tabbouleh With Fresh Mint & Feta?

You need 14 ingredients. The key ingredients include: 3/4 cup water, 1/2 cup uncooked couscous, 1 can (15 ounces) chickpeas, rinsed and drained, 1 large tomato, chopped, and more.

Is Couscous Tabbouleh With Fresh Mint & Feta suitable as salads?

Yes, Couscous Tabbouleh With Fresh Mint & Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous Tabbouleh With Fresh Mint & Feta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous Tabbouleh With Fresh Mint & Feta Recipe

Name: Couscous Tabbouleh With Fresh Mint & Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/2 cup uncooked couscous; 1 can (15 ounces) chickpeas, rinsed and drained; 1 large tomato, chopped; 1/2 English cucumber, halved and thinly sliced; 3 tablespoons lemon juice; 2 teaspoons grated lemon zest; 2 teaspoons olive oil; 2 teaspoons minced fresh mint; 2 teaspoons minced fresh parsley; 1/4 teaspoon salt; 1/8 teaspoon pepper; 3/4 cup crumbled feta cheese; Lemon wedges, optional

Couscous Tabbouleh With Fresh Mint & Feta

Eats Now Editorial Team · 283 kcal · Salads

Couscous Tabbouleh With Fresh Mint & Feta – a delicious recipe with water, couscous, chickpeas, tomato, cucumber, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Couscous Tabbouleh With Fresh Mint & Feta

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