Fresh, crisp and full of flavor — this Couscous, Fennel, Mint, And Roasted Lemon Salad is a must-try. Made with milliliters water, couscous, lemon and f…
This Couscous, Fennel, Mint, And Roasted Lemon Salad relies on simple, everyday ingredients such as milliliters water, grams couscous, lemon and bulb of fennel. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026