Couscous Soup

Name: Couscous Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 cups cooked couscous; 2 onions; 2 garlic cloves; 2 zucchini; 8 ounces fresh pumpkin; 3 carrots; ½ cup fresh parsley; 2 potatoes; 2 stalks celery; 1 sweet potato; 8 ounces chickpeas; 1 dash allspice; 1 dash turmeric; salt and pepper

Eats Now Editorial Team · 381 kcal · Soups & Stews

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Couscous Soup – a delicious recipe with onions, garlic, zucchini, pumpkin, carrots, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 -4 cups cooked couscous
2 onions
2 garlic cloves
2 zucchini
8 ounces fresh pumpkin
3 carrots
½ cup fresh parsley
2 potatoes
2 stalks celery
1 sweet potato
8 ounces chickpeas
1 dash allspice
1 dash turmeric
salt and pepper

1
Fry onion and garlic in the bottom of a soup pot.
2
Add all other ingredients, chopped.
3
Add enough water to cover the vegetables, bring to a boil and simmer for 1-1.5 hours.
4
Serve by putting couscous in a bowl and pouring soup over it.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 -4 cups cooked couscous, 2 onions, 2 garlic cloves, 2 zucchini, and more.

Yes, Couscous Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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