How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Salad?

You need 9 ingredients. The key ingredients include: 2 cups prepared couscous, 12 of a red pepper, thinly sliced, 1 cup fresh spinach, chopped, ¼ cup red onion, thinly sliced, and more.

Is Couscous Salad suitable as salads?

Yes, Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous Salad Recipe

Name: Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups prepared couscous; 12 of a red pepper, thinly sliced; 1 cup fresh spinach, chopped; ¼ cup red onion, thinly sliced; ½ cup feta cheese, crumbled; 4 tablespoons canola oil; 2 tablespoons rice wine vinegar; 1 tablespoon sugar; 1 pinch salt

Couscous Salad – a delicious recipe with couscous, red pepper, fresh spinach, red onion, feta cheese, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups prepared couscous
12 of a red pepper, thinly sliced
1 cup fresh spinach, chopped
¼ cup red onion, thinly sliced
½ cup feta cheese, crumbled
4 tablespoons canola oil
2 tablespoons rice wine vinegar
1 tablespoon sugar
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Salads

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