Try this homemade Couscous Pilaf With Almonds, Coconut, And Cranberries recipe the whole family will love. Made with butter, almonds, shredded coconut a…
This Couscous Pilaf With Almonds, Coconut, And Cranberries relies on simple, everyday ingredients such as chopped almonds, shredded coconut, dried cranberries and uncooked couscous. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026