How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous and Grilled Veggie Salad?

You need 12 ingredients. The key ingredients include: 1 cup couscous, 1 cup cold water, 2 red peppers, 6 stalks asparagus, trimmed, and more.

Is Couscous and Grilled Veggie Salad suitable as salads?

Yes, Couscous and Grilled Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous and Grilled Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous and Grilled Veggie Salad Recipe

Name: Couscous and Grilled Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup couscous; 1 cup cold water; 2 red peppers; 6 stalks asparagus, trimmed; 1 small zucchini, sliced; 1 bunch spring onion, sliced; 2 red chilies, deseeded and sliced; 3 cups fresh herbs, chopped (choose from basil, coriander, mint, parsley, oregano); 2 lemons, juiced; 10 tablespoons olive oil; salt; pepper

Couscous and Grilled Veggie Salad

Eats Now Editorial Team · 404 kcal · Salads

Couscous and Grilled Veggie Salad – a delicious recipe with couscous, cold water, red peppers, stalks asparagus, zucchini, spring onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Couscous and Grilled Veggie Salad

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