How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cous Cous Tabbouleh?

You need 9 ingredients. The key ingredients include: 1 cup cous cous, 20 cherry tomatoes, 1 cucumber, 1 spring onion, and more.

Is Cous Cous Tabbouleh suitable as salads?

Yes, Cous Cous Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cous Cous Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cous Cous Tabbouleh Recipe

Name: Cous Cous Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cous cous; 20 cherry tomatoes; 1 cucumber; 1 spring onion; lots of parsley; a handfuls of mint; dressing; 6 tablespoons olive oil; 1/2 juice of a lemon

Cous Cous Tabbouleh – a delicious recipe with cous cous, tomatoes, cucumber, onion, lots of parsley, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup cous cous
20 cherry tomatoes
1 cucumber
1 spring onion
lots of parsley
a handfuls of mint
dressing
6 tablespoons olive oil
1/2 juice of a lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cous Cous Tabbouleh

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