How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Court Bouillon?

You need 9 ingredients. The key ingredients include: Head and bones of 1 fish, 2 cups cold water, 3 slices carrot, 1 slice onion, and more.

Is Court Bouillon suitable as general?

Yes, Court Bouillon falls under the General category and is a great choice for this type of meal.

How do I store leftover Court Bouillon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Court Bouillon Recipe

Name: Court Bouillon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Head and bones of 1 fish; 2 cups cold water; 3 slices carrot; 1 slice onion; 1 sprig fresh parsley; 2 tablespoons lemon juice; 1/2 small bay leaf; 1/4 teaspoon peppercorns; 1 teaspoon salt

Court Bouillon – a delicious recipe with cold water, carrot, onion, parsley, lemon juice, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Head and bones of 1 fish
2 cups cold water
3 slices carrot
1 slice onion
1 sprig fresh parsley
2 tablespoons lemon juice
1/2 small bay leaf
1/4 teaspoon peppercorns
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

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Court Bouillon

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