How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for County Fair Pie?

You need 9 ingredients. The key ingredients include: 1/2 c. margarine, melted, 1 c. sugar, 1/2 c. flour, 2 eggs, and more.

Is County Fair Pie suitable as baking & desserts?

Yes, County Fair Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover County Fair Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

County Fair Pie Recipe

Name: County Fair Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. margarine, melted; 1 c. sugar; 1/2 c. flour; 2 eggs; 1 tsp. vanilla; 1 c. coarsely chopped walnuts; 1 c. (6 oz.) semi-sweet chocolate chips; 1/2 c. butterscotch chips; 1 (9-inch) unbaked pie shell

County Fair Pie – a delicious recipe with margarine, sugar, flour, eggs, vanilla, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine, melted
1 c. sugar
1/2 c. flour
2 eggs
1 tsp. vanilla
1 c. coarsely chopped walnuts
1 c. (6 oz.) semi-sweet chocolate chips
1/2 c. butterscotch chips
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oatmeal Cranberry and White Chocolate Cookies
Pinch Cake Or Monkey Bread Recipe
Cloudy Cookies
Shepherds Pie in a Jar

County Fair Pie

How did you like this recipe?

Frequently Asked Questions