How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Wheat Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 tsp. salt, 2 pkg. quick rise yeast, 3 c. whole wheat flour, 1/2 c. honey, and more.

Is Country Wheat Bread suitable as general?

Yes, Country Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Wheat Bread Recipe

Name: Country Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. salt; 2 pkg. quick rise yeast; 3 c. whole wheat flour; 1/2 c. honey; 1 large egg; about 4 c. all-purpose flour

Country Wheat Bread – a delicious recipe with salt, yeast, whole wheat flour, honey, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 tsp. salt
2 pkg. quick rise yeast
3 c. whole wheat flour
1/2 c. honey
1 large egg
about 4 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Puffs
Jelly Roll
Apple Dumplings
Lemon Curd

Country Wheat Bread

How did you like this recipe?

Frequently Asked Questions