How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Style Ribs?

You need 13 ingredients. The key ingredients include: 4 lb. country-style pork ribs, cut in serving size pieces, 1 Tbsp. butter or margarine, 1 garlic clove, crushed, 1/2 c. catsup, and more.

Is Country-Style Ribs suitable as soups & stews?

Yes, Country-Style Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country-Style Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Style Ribs Recipe

Name: Country-Style Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. country-style pork ribs, cut in serving size pieces; 1 Tbsp. butter or margarine; 1 garlic clove, crushed; 1/2 c. catsup; 1/3 c. chili sauce; 2 Tbsp. brown sugar; 2 Tbsp. chopped onions; 1 Tbsp. Worcestershire sauce; 1 Tbsp. mustard; 1 tsp. celery seed; 1/4 tsp. salt; dash of bottled hot pepper sauce; 3 thin lemon slices or 1 Tbsp. concentrated lemon juice

Country-Style Ribs

Eats Now Editorial Team · 1219 kcal · Soups & Stews

Country-Style Ribs – a delicious recipe with country-style pork, butter, garlic, catsup, chili sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Country-Style Ribs

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